{"id":716,"date":"2018-11-06T10:07:05","date_gmt":"2018-11-06T08:07:05","guid":{"rendered":"http:\/\/sussvelemreceptek.hu\/?p=716"},"modified":"2018-11-06T10:07:59","modified_gmt":"2018-11-06T08:07:59","slug":"non-plus-ultra","status":"publish","type":"post","link":"https:\/\/sussvelemreceptek.hu\/?p=716","title":{"rendered":"Non plus ultra"},"content":{"rendered":"<p>A non plus ultra s\u00fctem\u00e9ny egy<strong> igazi finoms\u00e1g, nem hazudtolja meg nev\u00e9t<\/strong>!<\/p>\n<p>A <strong>t\u00e9szt\u00e1ja<\/strong> szinte <strong>elolvad a sz\u00e1nkban<\/strong>. A roppan\u00f3s hab, az oml\u00f3s t\u00e9szta \u00e9s a baracklekv\u00e1r igazi <strong>\u00edz\u00e9lm\u00e9nny\u00e9 teszi a s\u00fctem\u00e9ny fogyaszt\u00e1s\u00e1t<\/strong>.<\/p>\n<p><strong>Remek vend\u00e9gv\u00e1r\u00f3 s\u00fcti<\/strong>, mert:<\/p>\n<ul>\n<li>remek\u00fcl mutat a t\u00e1ny\u00e9ron,<\/li>\n<li>kiad\u00f3s,<\/li>\n<li>nem kell bele dr\u00e1ga, k\u00fcl\u00f6nleges hozz\u00e1val\u00f3,<\/li>\n<li>\u00e9s egyszer\u0171en elk\u00e9sz\u00edthet\u0151.<\/li>\n<\/ul>\n<p><strong>Recept:<\/strong><\/p>\n<h4>Non plus ultra hozz\u00e1val\u00f3i:<\/h4>\n<p><em>(kb. 50-55 db-hoz)<\/em><\/p>\n<p><strong>A non plus ultra t\u00e9szt\u00e1j\u00e1hoz:<\/strong><\/p>\n<ul>\n<li>50 dkg liszt<\/li>\n<li>10 dkg porcukor<\/li>\n<li>van\u00edlia aroma<\/li>\n<li>40 dkg vaj vagy margarin<\/li>\n<li>4 toj\u00e1s s\u00e1rg\u00e1ja<\/li>\n<li>csipet s\u00f3<\/li>\n<\/ul>\n<p><strong>A toj\u00e1shabhoz:<\/strong><\/p>\n<ul>\n<li>1 toj\u00e1sfeh\u00e9rje<\/li>\n<li>18 dkg porcukor<\/li>\n<li>f\u00e9l citrom leve<\/li>\n<\/ul>\n<p><strong>A ragaszt\u00e1shoz:<\/strong><\/p>\n<ul>\n<li>f\u00e9l \u00fcveg s\u0171r\u0171 baracklekv\u00e1r<\/li>\n<\/ul>\n<h4>A Non plus ultra elk\u00e9sz\u00edt\u00e9se:<\/h4>\n<ol>\n<li>A s\u00fct\u0151t el\u0151meleg\u00edtj\u00fck 170\u00b0C-ra.<\/li>\n<li>A t\u00e9szt\u00e1hoz elmorzsoljuk a vajat a liszttel, majd hozz\u00e1adjuk a porcukrot, van\u00edlia arom\u00e1t, s\u00f3t, toj\u00e1ss\u00e1rg\u00e1j\u00e1t \u00e9s \u00f6sszegy\u00farjuk. (1 toj\u00e1sfeh\u00e9rj\u00e9t f\u00e9lre tesz\u00fcnk a habhoz.) Negyed \u00f3r\u00e1ra h\u0171t\u0151szekr\u00e9nybe tessz\u00fck.<\/li>\n<li>A t\u00e9szt\u00e1t 2-3 mm vastags\u00e1g\u00fara ny\u00fajtjuk. 3 cm-es \u00e1tm\u00e9r\u0151j\u0171 pog\u00e1csa szaggat\u00f3val korongokat szaggatunk a t\u00e9szt\u00e1b\u00f3l. S\u00fct\u0151pap\u00edrral b\u00e9lelt s\u00fct\u0151lapra tessz\u00fck \u0151ket.<\/li>\n<li>12-15 perc alatt k\u00e9szre s\u00fctj\u00fck a korongokat, majd mehet a s\u00fct\u0151be a k\u00f6vetkez\u0151 adag. Figyelj\u00fcnk r\u00e1, hogy amit kap egy kis szint, vegy\u00fck ki a non plus ultra korongokat.<\/li>\n<li>A toj\u00e1shabhoz a toj\u00e1sfeh\u00e9rj\u00e9t a porcukorral \u00e9s citroml\u00e9vel kem\u00e9ny habb\u00e1 verj\u00fck. Fontos, hogy nagyon kem\u00e9ny legyen, mert csak \u00edgy fog meg\u00e1llni a s\u00fctin.<\/li>\n<li>A toj\u00e1shabot sima v\u00e9g\u0171 d\u00edsz\u00edt\u0151cs\u0151vel felszerelt habzs\u00e1kba t\u00f6ltj\u00fck \u00e9s k\u00f6rk\u00f6r\u00f6s mozdulattal a kis\u00fclt non plus ultra korongokra nyomjuk.<\/li>\n<li>V\u00e1rjuk meg, m\u00edg a toj\u00e1shab megsz\u00e1rad a s\u00fctem\u00e9nyeken (ehhez legjobb, ha egy \u00e9jszak\u00e1t pihen).<\/li>\n<li>A habcs\u00f3kos korongokat s\u0171r\u0171 baracklekv\u00e1rral \u00f6sszeragasztjuk.<\/li>\n<\/ol>\n<p><em><strong>Tipp<\/strong><\/em>: <em>A non plus ultr\u00e1t \u00e9rdemes <strong>1-2 nappal fogyaszt\u00e1s el\u0151tt elk\u00e9sz\u00edteni<\/strong>, hogy az \u00edzek t\u00f6k\u00e9letesen \u00f6ssze\u00e9rjenek!<\/em><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"\" src=\"https:\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra.JPG\" alt=\"\" width=\"330\" height=\"247\" data-cke-saved-src=\"\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra.JPG\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"\" src=\"https:\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra2.JPG\" alt=\"\" width=\"331\" height=\"248\" data-cke-saved-src=\"\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra2.JPG\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"\" src=\"https:\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra6.JPG\" alt=\"\" width=\"331\" height=\"248\" data-cke-saved-src=\"\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra6.JPG\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"\" src=\"https:\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra5.JPG\" alt=\"\" width=\"329\" height=\"247\" data-cke-saved-src=\"\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra5.JPG\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"\" src=\"https:\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra9.JPG\" alt=\"\" width=\"331\" height=\"248\" data-cke-saved-src=\"\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra9.JPG\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"\" src=\"https:\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra15.JPG\" alt=\"\" width=\"331\" height=\"248\" data-cke-saved-src=\"\/\/www.sussvelem.com\/custom\/sussvelem\/image\/data\/Torta-kepek\/Viki\/non-plus-ultra15.JPG\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A non plus ultra s\u00fctem\u00e9ny egy igazi finoms\u00e1g, nem hazudtolja meg nev\u00e9t! A t\u00e9szt\u00e1ja szinte elolvad a sz\u00e1nkban. A roppan\u00f3s hab, az oml\u00f3s t\u00e9szta \u00e9s a baracklekv\u00e1r igazi \u00edz\u00e9lm\u00e9nny\u00e9 teszi a s\u00fctem\u00e9ny fogyaszt\u00e1s\u00e1t. Remek vend\u00e9gv\u00e1r\u00f3 s\u00fcti, mert: remek\u00fcl mutat a t\u00e1ny\u00e9ron, kiad\u00f3s, nem kell bele dr\u00e1ga, k\u00fcl\u00f6nleges hozz\u00e1val\u00f3, \u00e9s egyszer\u0171en &hellip; <\/p>\n","protected":false},"author":4,"featured_media":717,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false},"categories":[13],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Non plus ultra - S\u00fcss Velem Receptek<\/title>\n<meta name=\"description\" content=\"Egy finom Non plus ultra desszertnek? Kipr\u00f3b\u00e1lt Non plus ultra recept a S\u00fcss Velem Receptek gy\u0171jtem\u00e9ny\u00e9ben! 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